A sucker (made of hard transparent candy) appears homogenous with the exception of the stick you hold it with.
When you crush the candy with a hammer, you notice that it shatters into crystals, which look very much alike. When you melt it in a cup in the microwave it melts into a homogenous liquid. You read its ingredient label: sugar, artificial colour, and natural flavour. Based on this investigation, the sucker candy is an example of a